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Air Fried Chicken Katsu

A super simple add-on meal kit that brings a delicious twist to a classic Japanese dish. Made with boneless chicken breasts coated in a crispy layer of panko bread crumbs, all-purpose flour, and cornstarch, this dish is air-fried for a healthier, lighter take on the traditional deep-fried katsu. Served with a side of fresh and crunchy shredded cabbage, and a drizzle of tangy and savoury Tonkatsu sauce. This recipe is perfect for a satisfying weeknight dinner or a fun weekend meal with friends and family.

From RM38.90

More To Know

Nutrition Fact per serve

Cooking Level:
Intermediate
Prep & Cook Time:
45 minutes
Allergen:
Seed sensitivity – Sesame seed, Gluten sensitivity – Wheat flour, Soy sauce 
Protein (g):
85.3
Energy (Kcal):
852.7
Net Carbs (g):
39.7
Fats (g):
35.9
Sodium (mg):
879.2
Sugars (g):
7
What you need (Pantry):
• Salt • Black pepper • Cooking oil
What you need (Equipment):
• Air fryer
What we send:
• Chicken breast, boneless • Panko bread crumbs • Egg • All purpose flour • Cornstarch • Tonkatsu sauce • Cabbage, shredded  
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