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Panzanella Italian Bread Salad – Side Dish

Scrumptious simplicity defined by our easy-to-make Panzanella Italian Bread Salad kit. A Tuscan delight, this classic Italian bread salad combines an array of colourful vegetables including Kalamata Olives. This dish offers a refreshing meal, perfect for office lunches. 

From RM32.90

More To Know

Nutrition Fact per serve

Cooking Level:
Easy
Prep & Cook Time:
25 minutes
Allergen:
Contains Wheat (Bread). FODMAP sensitivity: Garlic
Protein (g):
5.1
Energy (Kcal):
283.6
Net Carbs (g):
20.0
Fats (g):
20.6
Sodium (mg):
894.8
What you need (Pantry):
• Salt • Ground black pepper
What you need (Equipment):
• Mixing bowl • Spatula • Oven / Air-fryer / frying pan
What we send:
• Tuscan bread/ Ciabatta bread • Olive oil • Red bell pepper • Yellow bell pepper • Red plum tomatoes • Garlic (Minced) • Red wine vinegar • Capers • Kalamata Olive • Basil leaves
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