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Rustic Minestrone with Chicken Meatballs

Inspired by Italian Wedding Soup – a hearty, flavourful pasta soup made with fresh, colourful vegetables, served with juicy chicken meatballs. Our recipe uses Rummo organic penne pasta. This dish is a family favourite that the kids will ask for at least once a week!

From RM43.20

More To Know

Nutrition Fact per serve

Cooking Level:
Intermediate
Prep & Cook Time:
45 minutes
Allergen:
Egg sensitivity, FODMAP sensitivity – Garlic, Onion, Gluten sensitivity – Breadcrumbs, Pasta Dairy sensitivity – Cheese
Protein (g):
43.7
Energy (Kcal):
619.7
Net Carbs (g):
75.1
Fats (g):
15.7
Sodium (mg):
1320.9
Sugars (g):
9.2
What you need (Pantry):
• Water • Cooking Oil • Salt
What you need (Equipment):
• Frying Pan • Pot
What we send:
• Minced Chicken • Dried Breadcrumbs • Eggs • Parmesan cheese, shredded • Onion • Minced Garlic • Diced Celery • Diced Carrot • Diced Italian Tomatoes • Salt reduced chicken stock • Red Kidney Beans • Cannellini beans • Penne • Baby Spinach
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