Immerse yourself in the vibrant flavours of Spain with this creamy seafood delight. Featuring olive oil, followed by a sauté of diced onion, red and green bell peppers, garlic, tomatoes, bay leaf, and paprika. Add Spanish rice and chicken broth to create a rich and flavorful foundation, along with plump shrimp, tender mussels, and succulent calamari rings. Finally, garnish with a refreshing squeeze of lemon, bringing the taste of the sea and the warmth of the Mediterranean to your table.
