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Tomato Soup with Shrimp Paste and Glass Noodles

Explore the harmonious blend of flavor of tomato soup with shrimp paste and glass noodles. This recipe is a celebration of contrasts, marrying the sweetness of ripe tomatoes with savory richness of shrimp paste. To complete the experience, delicate glass noodles are added, soaking up the vibrant flavors of the broth.  

 

From RM48.00

More To Know

Nutrition Fact per serve

Cooking Level:
Easy
Prep & Cook Time:
25 minutes
Allergen:
Contains Seafood (Shrimp)
Protein (g):
13.5
Energy (Kcal):
268.3
Net Carbs (g):
46.4
Fats (g):
3.0
Sodium (mg):
808.4
Sugars (g):
2.3
What you need (Pantry):
• Water • Cooking oil • Salt • Pepper
What you need (Equipment):
• Soup pot
What we send:
• Tomato • Glass noodle • Shimeji mushrooms • Frozen Fresh Shrimp paste • Baby chinese cabbage(wawa cai) • Green onion • Oyster sauce • Tomato sauce
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