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Vegan Japchae (Diabetic-friendly)

Korean stir-fried sweet potato glass noodles with shiitake mushrooms, tofu and crunchy vegetables, topped with Freshable’s specially made japchae sauce. Monk fruit sweeteners are added to ensure blood sugar levels are not affected in diabetic patients.

From RM56.90

More To Know

Nutrition Fact per serve

Cooking Level:
Intermediate
Prep & Cook Time:
45 minutes
Allergen:
Egg sensitivity, Seeds sensitivity – Sesame Seeds & Sesame Oil, FODMAP – Onion
Protein (g):
9.6
Energy (Kcal):
484.5
Net Carbs (g):
76.2
Fats (g):
16.6
Sodium (mg):
3103.9
Sugars (g):
21.5
What you need (Pantry):
• Salt • Oil
What you need (Equipment):
• Frying Pan • Mixing Bowl
What we send:
• Firm Tofu • Yellow Onion • Red Capsium Julienne • Carrots Julienne • Shiitake Mushrooms • Spinach • Korean Sweet Potato Noodles • Toasted Sesame Seeds • Diabetic-friendly Japchae Tofu Marinade • Diabetic-friendly Japchae Noodle Sauce
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