Vietnamese Vermicelli with Chicken Meatballs

One of the quickest meals to whip up, with just one cooking step! Meatballs made from lean chicken mince, marinated in our housemade Vietnamese sauce to be cooked to golden perfection. Assemble together with stringy vermicelli noodles, our housemade pickled daikon and carrots, fresh herbs and a generous pour of our housemade nuoc cham sauce (salty, sweet and spicy).